Pork, potato, pesto


It was actually lamb but I like the alliteration so much that I‘ll pretend it’s pork.

Having fried up the chops and mashed up the potato it’s just drizzling pesto over the potato; since it was lamb a bit of mint in the pesto would have been interesting but I decided not to do that (since I had no mint at home).  Pesto on potato is not something I’d run into before; it works really well – and lots healthier than butter I imagine.

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